BATAMÉ | Grind Now Coffee Bar

Behind Grind Now Coffee Bar is someone who has spent years in the world of coffee, from running a home-based café to judging competitions.

4/27/2026

Café · Batam

Barista pouring milk at Grind Now Coffee Bar Batam
Barista pouring milk at Grind Now Coffee Bar Batam

Specialty coffee in Batam has a new address to know. Behind Grind Now Coffee Bar is a founder who has spent years immersed in the craft, from running a private home-cafe to judging professional competitions.

That background shows in every detail of the brand, it is intentional, considered, and rooted in a genuine understanding of coffee. Instead of just another trendy spot, Grind Now feels like a permanent fixture for the island's growing coffee culture.

interior seating area at Grind Now Coffee Bar Batam
interior seating area at Grind Now Coffee Bar Batam
Mont Blanc at Grind Now Coffee Bar Batam
Mont Blanc at Grind Now Coffee Bar Batam

An Urban Escape Designed for Focus

From a Home Cafe and Coffee Judge

The space is defined by an urban-themed interior that feels both raw and refined. With high ceilings and a calm, spacious layout that extends to a second floor, the atmosphere is curated for focus.

Large windows invite natural light, making it an ideal choice for a quiet Work From Cafe (WFC) session or a slow morning over a manual brew. It makes you feel to want to stay longer and enjoy the coziness inside whether you are for work or just to enjoy the coffee.

Preparing hand brew at Grind Now Coffee Bar Batam
Preparing hand brew at Grind Now Coffee Bar Batam

When You Are in Need Serious Coffee or WFC

Whether you are a local coffee enthusiast or a visitor looking for a serious cup of specialty brew, Grind Now offers a level of quality that feels entirely intentional. It’s a quiet escape from the city’s bustle that doesn't compromise on the craft.

Best For: Specialty coffee tasting, urban aesthetics, and quiet productivity.

The Coffee Selection

  • The Magic: Our favorite for a creamy fix. It uses a four-milk blend for a thick, velvety texture that still lets the coffee shine.

  • In-House Manual Brew: Since they roast their own beans, the manual brew is a must. The Bener Meriah is light and tea-like—perfect if you want something fruity rather than bitter.

  • Mont Blanc: A lighter, floral coffee topped with orange zest. It’s one of the most elegant drinks on the menu.

Something Different

  • Jungle Mint: A refreshing matcha with a hint of mint and a slightly fruity finish.

  • Butterscotch Seasalt: Thick, sweet, and balanced with just enough sea salt to keep it grounded.

Jungle Mint and Butterscotch Seasalt at Grind Now Coffee Bar Batam
Jungle Mint and Butterscotch Seasalt at Grind Now Coffee Bar Batam
Meatballs Bolognese and Rice Bowl Sambal Matah at Grind Now Coffee Bar Batam
Meatballs Bolognese and Rice Bowl Sambal Matah at Grind Now Coffee Bar Batam

The Kitchen

  • Rice Bowl Sambal Matah: Bold, zesty, and spicy. The chicken is crisp and the lemongrass flavor is fresh.

  • Meatballs Bolognese: A hearty, peppery comfort meal. The meatballs are meaty and savory, though the pasta is served on the softer side.

Magic and Manual Brew Coffee at Grind Now Coffee Bar Batam
Magic and Manual Brew Coffee at Grind Now Coffee Bar Batam

Grind Now

Permata Regency, Block DD No.9, Lubuk Baja, Batam

Hours
09.30 – 00.00 (Weekdays)
08.30 - 00.00 (Weekend)

Contacts
±21 minutes from Batam Centre Ferry
±19 minutes from Harbour Bay Ferry

More from BATAMÉ

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